When you mix corn, limestone, white oak, and fire at a time you will get a great mixture of alcoholic spirits American whiskey, and Bourbon. On June 14 we celebrate National Bourbon Day. Bourbon is widely famous for its rich, smooth flavor profile, which can include notes of caramel, vanilla, oak, and sometimes hints of spice or fruit, depending on the distillery’s specific mash bill and aging process.
Why and When is National Bourbon Day?
As I have already mentioned above, On June 14th, Bourbon Day is Celebrated. June 14th is the day of dedication for honoring bourbon, it is a type of American Whiskey that is made from Corn and aged in charred oak barrels. Besides, June 14 is also the perfect fitting time for the celebration of Bourbon Day, as it makes the beginning of summer in the United States, a season often associated with outdoor gatherings and enjoying refreshing beverages.
History- National Bourbon Day
However, it is believed that it was established in 1785 and named in honor of the French royal family name of Bourbon is believed to be derived from Bourbon Country, Kentucky.
Similarly, the production of bourbon evolved from the whiskey-making traditions brought to America by Scottish, Irish, and English settlers. At the time, this bourbon whiskey became widely popular both domestically and internationally.
Its popularity was fueled by factors such as westward expansion, which brought settlers into contact with Kentucky’s whiskey-producing region, as well as the growth of urban centers and the rise of saloons and taverns where bourbon was served.
Hosting a bourbon-tasting party
If you want friends, family, relatives, and cousins to get together a party then the bourbon- the tasting part will be the best, invite a few friends over, asking each to bring a different bottle (or have everyone chip in beforehand, so you can control the selection). Bourbon is woodsy or smoked or fruitier and more floral they are sweet or buttery notes, Nutty, earthy, and herbal are also common descriptors of bourbon
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